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Choc-peanut slice
Baking
2 ratingsRate

Choc-peanut slice

This delicious dairy free choc-peanut slice recipe is sure to become a true favourite! So easy and quick to make in under 20 minutes, perfect for filling the baking tin or as a healthy morning/afternoon tea treat with a variation to make gluten free.
Serves: 18 (makes 18 squares)
Time to make: 20 mins
Total cost: $12.24 / $0.68 per serve

(at time of publication)

Variations

Make it gluten free: Check cocoa powder is gluten free.

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Photographer: Mark O'Meara

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