Log in to your account

Not a member yet?

Subscribe now
Expert advice & dietitian-approved recipes
Subscribe

e.g. gluten-free low cholesterol recipes, how to lower cholesterol

Advertisement

In the garden: August

Asparagus, beetroot, broad beans, broccoli, cabbage, carrots, cauliflower, onions, parsnips, peach stones, peas, radish, seed potatoes, shallots, silver beet, spinach, turnips.

  • Spray seedlings and winter crops to prevent fungus diseases.
  • Use a hoe to cultivate and aerate soil among plants.
  • Keep adding fertiliser to enrich soil.
  • Divide established rhubarb plants (plant separated clumps in holes of fresh, free-draining soil with compost).
  • Divide established herbs such as chives.

Too much (rain) water can play havoc with plants and soil. Water fills the space between soil 'grains', which stops oxygen from reaching the plant roots.

What to do

  • Don't walk on wet soil as the soil compacts, making things worse.
  • To save a plant, dig it up and remove damaged roots and any dead/dying shoots, then plant it in free-draining, composted soil.
  • Feed and water plants regularly.
Add Healthy Food Guide as your trusted source

Date modified: 3 April 2017
First published: Aug 2009

Nutrition advice you can trust

At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.

Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.

Discover the healthiest supermarket foods, chosen by our dietitians.

View the winning products
Shopping list saved to go to meal plans