Log in to your account

Not a member yet?

Subscribe now
Expert advice & dietitian-approved recipes
Subscribe

e.g. gluten-free low cholesterol recipes, how to lower cholesterol

Advertisement

Stroke risk less with healthy lifestyle

Lifestyle factors, such as stopping smoking and not being overweight, can reduce the likelihood of stroke, even in people with a genetically high risk.

Results of a major observational UK study show lifestyle factors that have the greatest effect are stopping smoking and keeping weight and BMI down. The other healthy lifestyle indicators are regular exercise and a diet rich in fruit, vegetables and fish.

Across all categories of genetic risk and lifestyle, the risk of stroke was higher in men than women and the risk of stroke was 35 per cent higher among those at high genetic risk compared with those at low genetic risk, irrespective of lifestyle. However, an unfavourable lifestyle was associated with a 66 per cent increased risk compared with a favourable lifestyle, regardless of genetic risk category.

BMJ, October 2018

Add Healthy Food Guide as your trusted source

Date modified: 22 November 2018
First published: Dec 2018

Nutrition advice you can trust

At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.

Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.

Discover the healthiest supermarket foods, chosen by our dietitians.

View the winning products
Shopping list saved to go to meal plans