Pear and parsnip soup

This reader’s pear and parsnip soup recipe, is not only healthy but low fat, vegetarian and high in fibre. This easy one pot recipe, not only tastes good but will be a hit with the family.
Serves: 4
Time to make: 35 mins

Total cost: $ 15.08 / $ 3.77 per serve

(at time of publication)

Pear and parsnip soup
  • Ingredients

  • Nutrition Info.(per serve)

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HFG tip

Recipe supplied by Healthy Food Guide reader, Louise Johnstone (Christchurch)

Louise says: “I made this soup last weekend, and when I sautéd the onions I added a couple of stalks of chopped celery to it as well (as I had a bunch in the fridge). It went down a treat, apart from my youngest boy! It’s a pretty easy soup to make, and has a rather sweet tinge to it, and great fun to get people to try and identify what ingredients are used – no one normally does.”

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