Pear and parsnip soup
Soups

Pear and parsnip soup

This reader’s pear and parsnip soup recipe, is low fat, vegetarian and high in fibre. This easy one pot recipe tastes good and will be a hit with the family.
Serves: 4
Time to make: 35 mins

Total cost: $ 15.08 / $ 3.77 per serve

(at time of publication)


HFG tip

Recipe supplied by Healthy Food Guide reader, Louise Johnstone (Christchurch)

Louise says: “I made this soup last weekend, and when I sautéd the onions I added a couple of stalks of chopped celery to it as well (as I had a bunch in the fridge). It went down a treat, apart from my youngest boy! It’s a pretty easy soup to make, and has a rather sweet tinge to it, and great fun to get people to try and identify what ingredients are used – no one normally does.”

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