e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Preheat oven to 160°C. Grease and line a 12-hole muffin tin with baking paper or paper cases.
2 Combine ground almonds, icing sugar, cinnamon and orange zest in a large mixing bowl. Make a well in centre of mixture and fill with orange juice, olive oil and eggs; stir to combine. Stir in flour and baking powder until just combined, then add dried apricots, seeds, nuts and thyme.
3 Divide mixture among muffin tin holes; bake for 14—16 minutes, or until muffins are golden and a skewer inserted into the centre of a muffin comes out clean. Leave muffins to cool.
Make it gluten free: Use gluten-free flour and check baking powder and cinnamon are gluten free.
Calories 207 cal
Kilojoules 870 kJ
Total fat 14 g
Saturated fat 2 g
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