e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Preheat oven to 130°C. Place egg whites in a bowl and whisk until stiff.
2 Whisk in sugar half at a time until stiff. Fold in cornflour, vanilla and vinegar.
3 Spoon mixture into a piping bag and pipe out 4 meringue swirls, about 11cm rounds, leaving space in between on a baking tray, or place spoonfuls of mixture on a baking tray to make small nests. Use a spoon to make a crater in the middle of each meringue to form a nest.
4 Bake for 1 hour or until firm. Leave to cool.
5 Place a meringue on a plate, top with fromage frais and some cherries.
Calories 0.00 cal
Kilojoules 1030 kJ
Total fat 1 g
Saturated fat 0.00 g
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