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Chicken pot pies
Mains
3 ratings Rate

Chicken pot pies

Sink your teeth into a hearty chicken pie. This healthy pie recipe is so easy to make and takes just 35 minutes. High in fibre, diabetes-friendly and so delicious, this will quickly become a family favourite. Plus it freezes well so you can make an extra one for later.
Serves: 4
Time to make: 35 mins
Hands-on time: 15 mins
Total cost: $13.60 / $3.40 per serve

(at time of publication)

Variations

To boost flavour, stir 1-2 teaspoons Dijon mustard in with the cream at end of step 2.

HFG tip

Freeze the chicken filling to cook a fast meal on busy nights.

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Photographer: Mark O'Meara

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