e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Step1 Lightly spray a baking tray with oil. Place chocolate and condensed milk in a bowl over a small pan of hot water. Heat through and stir continuously until melted. Remove from heat and set aside.
2 In a large bowl combine the remaining ingredients and mix well. Add melted chocolate mix to dry ingredients and mix until well combined.
3 Pour into prepared baking tray and sprinkle with coconut. Refrigerate for 1-2 hours until set.
Calories 110 cal
Kilojoules 460 kJ
Total fat 3 g
Saturated fat 2 g
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