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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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Change-up your traditional cheese and tomato toasties with this ricotta tomato and spinach combo.
1 Grill each bread slice on one side. Spread 2 of the slices with ricotta on the ungrilled side. Top with the slow-roasted tomatoes and the spinach, then add the remaining bread slices, grilled side up.
2 Slice each sandwich in half to serve.
Calories 298 cal
Kilojoules 1247 kJ
Total fat 9.4 g
Saturated fat 4.7 g
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