Log in to your account

Not a member yet?

Subscribe now
Expert advice & dietitian-approved recipes
Subscribe

e.g. gluten-free low cholesterol recipes, how to lower cholesterol

Advertisement

Orange and vanilla parfaits

Our fruity parfaits are a speedy delight! With just 15 minutes to make, this low-cost recipe is also rich in fibre and protein.

  • Time to make: 15 mins
  • Serving: 4 people
Ratings: 5.0
Ingredients

Ingredients

  • 225g slab sponge cake, cut into 24 cubes
  • ¾ cup orange juice
  • ²⁄³ cup reduced-fat vanilla yoghurt
  • 4 oranges, peeled, pith removed and segmented
  • 20g dark chocolate, peeled into curls, to garnish
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 Place 3 sponge cubes into each base of 4 tall dessert glasses. Drizzle 1 tablespoon orange juice over sponge. Top with 1 tablespoon yoghurt and some of the orange segments. Repeat layering, ending with orange segments.

    2 Serve decorated with chocolate curls.

    Leave a comment

    Advertisement

    More recipes

    Nutrition advice you can trust

    At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.

    Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.

    Discover the healthiest supermarket foods, chosen by our dietitians.

    View the winning products
    Shopping list saved to go to meal plans