e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Mix custard powder and sugar together with 6 tablespoons of milk. Heat remaining milk in a pan. Pour over blended custard and mix. Return to pan and heat until thickened. Leave to cool.
2 In a blender, process strawberries with lemon juice until smooth.
3 Stir in cooled custard with fromage frais. Place in a container and freeze until partially frozen at the sides.
4 Use an electric mixer to whisk frozen parts into softer parts, then freeze once more for 2-3 hours.
5 Serve with a fresh mint garnish and strawberries.
Calories 120 cal
Kilojoules 500 kJ
Total fat 1 g
Saturated fat 0 g
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