e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Join the healthyfood.com community to unlock over 5300 dietitian-approved meals and expert nutrition advice.
Subscribe
Expert advice & dietitian-approved recipes
e.g. gluten-free low cholesterol recipes, how to lower cholesterol
Advertisement
1 Preheat barbecue grill. Lay 5 pieces of string across a board.
2 Place a salmon fillet, skinned-side up, over string. Spread pesto evenly over fillet then lay marinated peppers over top to cover fillet.
3 Carefully place other fillet on top, lining up one thin end with one thick end for even thickness. Sprinkle paprika over then tie strings. Barbecue on one side for about 10 minutes then carefully turn over and cook for another 15 minutes or until just cooked through.
4 Remove from barbecue and rest for 5-10 minutes. To make yoghurt and lemon sauce, combine sauce ingredients and mix well.
5 Remove string from salmon and slice carefully into portions. (Slice across or slice fillet in half across and then lengthwise into portions). Serve with sauce, potatoes and salad.
Make it gluten free: Use gluten-free pesto, Tabasco and vinaigrette.
Calories 441 cal
Kilojoules 1840 kJ
Total fat 29 g
Saturated fat 8 g
Find this recipe interesting?
Achieve your goals
Get instant access to everything you need to plan, shop and eat well in one place.
At healthyfood.com, we make healthy living easier with trusted, evidence-based nutrition advice and inspiring, nutritionist-approved recipes. All content is created by qualified experts and reviewed by accredited dietitians.
Every recipe meets strict nutrition standards aligned with the Australian and New Zealand Dietary Guidelines.
