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Vegie gnocchi

Chicken and pumpkin gnocchi bake

Pull out this recipe when you need to feed a crowd. The vibrant colours and contrasting textures in this recipe will delight everyone's appetite.
Serves: 4
Time to make: 40 mins
Hands-on time: 10 mins

Variations

Create this dish using gluten-free pumpkin gnocchi. With the same light and fluffy texture as wheat-based gnocchi, you won’t notice the difference!

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Photographer: Vanessa Levis

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