Beef and bean burgers with mushroom buns

Beef and bean burgers with mushroom buns

These bunless beef burgers by chef Sam Campbell are a lower-carb option for healthy burger lovers.
Serves: 4
Time to make: 30 mins
Total cost: $25.20 / $6.30 per serve

(at time of publication)

Variations

Make it gluten free: Check mustard is gluten free.

HFG tip

 

 

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Photographer: Melanie Jenkins

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