Kombojito
A healthier take on a mojito, you will love this fresh, light drink.
Serves: 2
Time to make: 5 mins
Ingredients
- 1 lime, thinly sliced, plus extra to garnish
- ¼ cup fresh mint, plus extra to garnish
- 1 teaspoon honey
- 1 cup ice
- 1 cup sparkling water
- 330ml bottle lemon/ginger kombucha
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Instructions
1 In two glasses, muddle lime, mint and honey until mint and lime release their juices and flavours.
2 Divide ice between the glasses, top with sparkling water and kombucha.
3 Garnish with extra lime and mint and serve immediately.
Nutrition Info (per serve)
-
Calories 35 cal
-
Kilojoules 150 kJ
-
Protein 0 g
-
Total fat 0 g
-
Saturated fat 0 g
-
Carbohydrates 10 g
-
Sugar 6 g
-
Dietary fibre 0 g
-
Sodium 10 mg
-
Calcium 0 mg
-
Iron 0 mg
Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.
For more healthy recipes and expert diet advice go to www.healthyfood.com
© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
© Healthy Food Guide All rights reserved. Reproduction without written permission prohibited.
