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Kombojito

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Serves: 2
Time to make: 5 mins

Total cost: $ 6.00 / $ 3.00 per serve

(at time of publication)


Kombojito

  • Ingredients

  • Nutrition Info.(per serve)

1 lime, thinly sliced, plus extra to garnish
¼ cup fresh mint, plus extra to garnish
1 teaspoon honey
1 cup ice
1 cup sparkling water
330ml bottle lemon/ginger kombucha

Nutrition Info

  • Kilojoules 150kJ

  • Calories 35cal

  • Protein 0g

  • Total fat 0g

  • Saturated fat 0g

  • Carbohydrates 10g

  • Sugars 6g

  • Dietary fibre 0g

  • Sodium 10mg

  • Calcium 0mg

  • Iron 0mg

Instructions

1 In two glasses, muddle lime, mint and honey until mint and lime release their juices and flavours.

2 Divide ice between the glasses, top with sparkling water and kombucha.

3 Garnish with extra lime and mint and serve immediately.


Author:Jo Bridgford
Photographer: Melanie Jenkins
First published: Dec 2018
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