Milky Way ice cream
Reviewed by our expert panelServes: 16 (makes 2 litres)
Time to make: 5 mins , plus 3 hrs freezing
Hands-on time: 5 mins
Total cost: $15.20 / $0.95 per serve
(at time of publication)
Ingredients
- 2 litres low-fat vanilla ice cream, softened
- 3 x 25g Milky Way bars, finely chopped
- 75g pink and white marshmallows, chopped
- 16 small waffle cones
Instructions
1 In a large bowl, combine ice cream, Milky Way and marshmallows. Return to ice-cream container. Cover and freeze for 3 hours or until frozen.
2 Place 1 scoop of ice cream into each waffle cone.
Nutrition Info (per serve)
-
Calories 141cal
-
Kilojoules 590kJ
-
Protein 3g
-
Total fat 3g
-
–Saturated fat 2g
-
Carbohydrates 25g
-
–Sugars 18g
-
Dietary fibre 0g
-
Sodium 50mg
-
Calcium 110mg
-
Iron 0mg
Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.
For more healthy recipes and expert diet advice go to www.healthyfood.com
© Healthy Life media Limited. All rights reserved. Reproduction without written permission prohibited.
© Healthy Life media Limited. All rights reserved. Reproduction without written permission prohibited.
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