e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Preheat oven to 200°C. Line a baking tray with baking paper. Toss tomatoes with oil and garlic and place on prepared tray. Roast for 15 minutes or until tender.
2 Meanwhile, cook spaghetti following packet directions. Drain well and return to saucepan. Add hot stock, roasted tomatoes and tuna to spaghetti and toss carefully to combine. Garnish pasta with parsley and serve with a green salad.
Add feta cheese and chopped, pitted olives for a Mediterranean twist.
Calories 356 cal
Kilojoules 1490 kJ
Total fat 5 g
Saturated fat 1 g
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