e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Thread salmon onto 4 skewers with tomatoes, mushrooms, onion and 1 capsicum cut in chunks.
2 Use a stick blender or food processor to blend chickpeas, oil, garlic, curry paste and lemon juice. Blend until smooth. Add a little more olive oil if needed. Spoon into a bowl and garnish with coriander.
3 Serve kebabs with dip, pita bread and the remaining capsicum, cut in sticks.
See our article 40 meals in 20 minutes for more quick and tasty meal ideas.
Calories 449 cal
Kilojoules 1880 kJ
Total fat 20 g
Saturated fat 4 g
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