Oops! It appears that you have disabled your Javascript. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript!
Lemony chicken and mushroom spiral pasta in a pan
Mains

Lemony chicken and mushroom pasta

Use leftover roast chicken for a low-waste pasta dinner in just 30 minutes. The lemon gives a gorgeous lift to the earthiness of the mushrooms for a healthy meal that's balanced in flavour as well as nutrition.
Serves: 4
Time to make: 30 mins

HFG tip

This recipe calls for leftover roast chicken but any cooked chicken will do.

Rate this recipe

  • 1 People Rated This Recipe

  • Average Rating

  • (5 / 5)
Photographer: Mark O'Meara

Thanks, you're good to go!

X

Thanks, you're good to go!

X
X

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back