e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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A quick, nutritious breakfast
1 Lightly toast the bread, then slice in half diagonally.
2 Top the toasts with the banana slices and drizzle with the lemon juice. Scatter over the walnuts and chia seeds, drizzle with the honey and serve.
To make gluten free choose gluten free bread
Calories 285 cal
Kilojoules 1193 kJ
Total fat 7.6 g
Saturated fat 1 g
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