Barbecue

Barbecued courgettes with garlic and mozzarella

Author: Rose Carr - MSc (Hons), Senior Nutritionist

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Serves: 2

Time to make: 15 mins

Ingredients

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4 courgettezucchiniXszucchini, summer squashX
2 cloves garlic
1 onion
½ cup fresh mozzarella, sliced

Instructions

1 Slice courgettes thinly lengthwise, and slice onion into thin slices. Chop garlic roughly.

2 Heat barbecue grill to a medium heat, and toss on veges. Keep them moving around for a few minutes, until courgettes and onions soften. Turn barbecue off and leave to cool for a few minutes. Then add mozzarella slices and toss everything together with tongs, so mozzarella melts slightly.

3 Garnish with salt and pepper, and serve straight away as a side dish with barbecued meat or fish.

Nutrition Info (per serve)

No nutrition information available for this recipe.

Note: This nutrition analysis is a guide only. Nutrition composition will vary depending on the exact ingredients used. See our guides on your optimal daily nutrition intake, and supermarket shopping.

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