e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Process cherries. Mix with yoghurt and cranberry juice.
2 Stir in chips and blueberries. Pour into plastic cupcake containers. Freeze for 1 1/2 hours.
3 Slide cinnamon sticks into the centre to use as ice-block holders. Freeze until solid.
Make it gluten free: Check yoghurt and chocolate chips are gluten free.
Ice-block sticks (if not using cinnamon sticks) and plastic cupcake holders are available at supermarkets.
Calories 104 cal
Kilojoules 440 kJ
Total fat 3 g
Saturated fat 2 g
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