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Falafel salad wraps

  • Time to make: 20 mins
  • Serving: 4 people
Ratings: 5.0
Ingredients

Ingredients

  • 400g falafel mix
    • spray oil
    • 4 cups shredded iceberg lettuce
    • 4 small tomatoes, sliced thinly
    • ½ red onion, thinly sliced
    • 1 avocado, thinly sliced
    • 4 wholemeal wraps
    • 200g low-fat plain yoghurt
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 With cold wet hands form small balls from falafel mix. Spray a heavy-based pan with oil and cook balls for a couple of minutes on each side. Set aside.

    2 Arrange lettuce, tomato slices, red onion and avocado on wraps. Top with falafel balls and yoghurt. Roll and serve.

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