Rhubarb yoghurt puds

Serves: 6
Time to make: 40 mins

Total cost: $ 5.16 / $ 0.86 per serve

(at time of publication)

Rhubarb yoghurt puds

  • Ingredients

  • Nutrition Info.(per serve)

HFG tip

To cook rhubarb, cut stalks in small pieces and microwave on high for 2-3 minutes until tender.

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Photographer: Melanie Jenkins
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