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Sausage rolls with roasted capsicum relish
Side dishes

Sausage rolls with roasted capsicum relish

Try our meat-free spin on a sausage roll, packed full of quinoa, veggies and served with a red pepper relish. Eating vegan is easy when you know how...
Serves: 8
Time to make: 45 mins
( Hands-on time: 15 mins )
Total cost: $ 19.20 / $ 2.40 per serve

(at time of publication)


Make it gluten free: Use gluten-free wraps instead of Mountain Bread and check pesto is gluten free.

Make it low FODMAP: Swap shallots for finely sliced spring onion (green leaves only), replace bread with gluten-free wraps and check pesto and roasted capsicum for garlic.

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Photographer: Mark O'Meara

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