Oops! It appears that you have disabled your Javascript. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript!
Seared cabbage with feta, nuts and seeds
Christmas

Seared cabbage with feta, nuts and seeds

Serves: 8
Time to make: 35 mins

Total cost: $ 9.00 / $ 1.50 per serve

(at time of publication)


Variations

Make it vegan: Use vegan feta instead of dairy.

HFG tip

If you can’t find a fresh pomegranate, find seeds in the supermarket produce section.

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)
Photographer: Mark O'Meara

Thanks, you're good to go!

X

Thanks, you're good to go!

X
X

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back