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Tomato, chickpea and barley salad
Salads
3 ratingsRate

Tomato, chickpea and barley salad

Vibrant pops of tomatoes are a sweet and juicy contrast to chickpeas and barley in this vegetarian recipe.
Serves: 6 (as a side)
Time to make: 50 mins
Hands-on time: 15 mins

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2 comments on Tomato, chickpea and barley salad

  1. Angela Rosie October 2, 2021 at 11:09 pm #

    Could you use rice if needing to make it gluten free? Any other suggestions?

    • Jen deMontalk November 3, 2021 at 1:58 pm #

      Hi Angela
      Thanks for your question. yes, rice would work fine for this recipe. I would go for brown or red rice, for better texture.

      Warm regards
      Jenny, editor

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