e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Preheat oven to 180°C. Line a small baking tray with baking paper. Place pumpkin on prepared tray and lightly spray with olive oil. Roast for 20 minutes, or until golden and tender.
2 Combine roasted pumpkin, chickpeas, chicken, roasted capsicum and spinach in a bowl. Transfer to an airtight container and refrigerate until ready to serve. To serve, drizzle salad with balsamic and oil, and toss to combine.
Note: Nutrition information applies to total lunchbox.
Calories 601 cal
Kilojoules 2520 kJ
Total fat 25 g
Saturated fat 7 g
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