e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Preheat oven to 190°C. Place water for pasta on stove to boil.
2 Place pumpkin in a roasting dish. Spray with oil and lightly season. Roast for 15-20 minutes until soft.
3 Cook pasta following packet directions. Drain then return pasta to saucepan. Add pesto, ricotta, rocket and parmesan. Toss well.
4 Gently mix through roasted pumpkin. Season to taste and serve garnished with fresh basil if preferred.
This recipe is not suitable for those following a low-sodium diet.
Calories 594 cal
Kilojoules 2490 kJ
Total fat 21 g
Saturated fat 4 g
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