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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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With hints of cinnamon, orange zest and chunks of dark chocolate, every bite is bursting with flavour and satisfying goodness.
1 Preheat oven to 180°C and line a baking tray with baking paper. In a large bowl, combine peanut butter, egg, sugar, spices and baking soda. Mix well. Add remaining ingredients and stir until just combined.
2 Using hands, shape tablespoonfuls of mixture in balls and place on lined baking tray about 5cm apart.
3 Bake for 10-12 minutes until lightly browned on top. Allow to sit in the oven for a few minutes, then remove to cool on a rack.
Calories 200 cal
Kilojoules 830 kJ
Total fat 13 g
Saturated fat 3 g
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