Avocado and watermelon salad

Serves: 4
Time to make: 15 mins

Total cost: $ 10.00 / $ 2.50 per serve

(at time of publication)

Ingredients
Nutrition Info.(per serve)

1 avocado, thinly sliced
2 cups rocketarugulaX
2½ cups 1cm watermelon chunks
4 radishes, thinly sliced
½ cup roughly torn fresh mint
1 lemon, zest and juice
1 teaspoon balsamic vinegar
1 tablespoon extra virgin olive oil
50g feta, crumbled
black pepper

Nutrition Info

Kilojoules 910kJ
Calories 218cal
Protein 4g
Total fat 17g
Saturated fat 3g
Carbohydrates 15g
Sugars 11g
Dietary fibre 3g
Sodium 190mg
Calcium 90mg
Iron 1.5mg

Instructions

1 On a flat bowl or platter, layer avocado, rocket, melon and radishes. Scatter over mint.

2 In a small bowl, combine lemon zest and juice, balsamic and oil. Drizzle dressing over salad then sprinkle over crumbled feta and season with pepper.

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