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Barley salad with sweetcorn, roasted capsicum and feta
Salads
1 ratingsRate

Barley salad with sweetcorn, roasted capsicum and feta

Serves: 4
Time to make: 40 mins
Total cost: $10.40 / $2.60 per serve

(at time of publication)

Variations

Make it vegan: Instead of feta use a vegan cheese, such as Sheese Greek style.

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Photographer: Mark O'Meara

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