Tofu stir fry

Black bean tofu and noodle stir-fry

Tofu is an excellent source of plant-based protein and is popular in many Asian cuisines. The spicy, sweet and salty black bean flavours elevate the tofu for a healthier stir-fry recipe that only take 25 minutes to have on the table.
Serves: 4
Time to make: 25 mins
Hands-on time: 15 mins
Total cost: $15.00 / $3.75 per serve

(at time of publication)

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Photographer: John Paul Urizar

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