e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Place mango in a blender with milk and syrup. Process until smooth. Stir in lime zest and blueberries.
2 Pour into ice-block containers. Freeze for at least 3 hours or until solid.
Ice-block holders (usually as a tray) are available at supermarkets. If you don’t have one, use plastic cups with ice-block sticks.
Calories 37 cal
Kilojoules 160 kJ
Total fat 0 g
Saturated fat 0 g
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