Beef and vegie stir-fry

Instructions

1 Heat oil in a large frying pan over high heat. Add both onions and cook, stirring, for 3 minutes or until just golden. Add mixed vegies and cook, stirring, for 3 minutes. Transfer to a bowl.

2 Add beef to pan and cook, stirring, for 5 minutes or until browned. Add rice and cook, stirring, for 3 minutes or until warmed through. Add paste and cook, stirring, for 3 minutes or until combined. Return vegetables to pan and cook, stirring for 3 minutes.

3 Divide beef and vegie stir-fry among four serving bowls. Top with nuts and serve garnished with extra spring onion.