e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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This curry recipe will appeal to those who like a creamy curry. It's sure to be a family favourite!
1 Heat oil in a large pan. Cook onion until softened. Add chicken. Cook over a high heat to brown and cook evenly.
2 Stir in curry paste and cook for 2 minutes. Add carrot and mushrooms. Stir to coat evenly with paste.
3 Add milks and chickpeas. Bring mixture to the boil. Reduce heat and simmer for 20-25 minutes. Stir in coriander and tomatoes.
Serve with rice and sliced banana.
Calories 0.00 cal
Kilojoules 1740 kJ
Total fat 17 g
Saturated fat 10 g
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