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Feta and tomato toast topper

  • Time to make: 5 mins
  • Serving: 1 person
Ratings: 4.0
Ingredients

Ingredients

  • 2 slices wholegrain toast
  • 4 teaspoons hummus
  • 1 large vine-ripened tomato, sliced
  • 20g reduced-salt feta cheese, crumbled
  • ¼ cup chopped fresh flat-leaf parsley
  • cracked black pepper
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 Spread toast with hummus. Top with tomato, feta and parsley.

    2 Season with cracked black pepper and serve.

    Variations

    Make it gluten free: Use gluten-free bread.

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