1 Slice the top and the bottom off each fruit and discard. Continue to slice horizontally, 1cm-thick pieces of fruit.
2 Place fruit slices on a paper-lined baking sheet. Dry out in the oven at 65°C for 8-10 hours.
3 Using a needle, place a thread loop through each dried fruit slice then hang on the tree.
Nutrition Info (per serve)
No nutrition information available for this recipe.
Oranges, grapefruit and lemon slices make great fruit circles.
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