Lemon and sultana slice
Baking

Lemon and sultana slice

Serves: 15 (makes 15 squares)
Time to make: 33 mins
( Hands-on time: 15 mins )
Total cost: $ 3.15 / $ 0.21 per serve

(at time of publication)


Variations

Instead of lemon juice and zest, use the zest and juice of a lime or orange.

Rate this recipe

  • 0 People Rated This Recipe

  • Average Rating

  • (0 / 5)
Photographer: Mark O'Meara

Thanks, you're good to go!

X

Thanks, you're good to go!

X
X

{{ contentNotIncluded('company') }} has not subscribed to {{ contentNotIncluded('contentType') }}.

Ask your librarian to subscribe to this service next year. Alternatively, use a home network and buy a digital subscription—just $1/week...

Go back