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Low-FODMAP Thai-style chicken curry

Low-FODMAP Thai-style chicken curry

This low cost, super healthy Thai-style chicken curry is easy to make and on the table in 40 minutes, will quickly become your go-to favourite midweek meal.
Serves: 6
Time to make: 40 mins
Total cost: $18.78 / $3.13 per serve

(at time of publication)


Make it gluten free: Check ground spices and fish sauce are gluten free and use gluten-free soy sauce.

HFG tip

This recipe is suitable for people on a low-FODMAP diet, based on Monash University published tolerance levels as at October 2014.



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