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Macaroni cheese with green veges

This simple vegetarian macaroni cheese with green veges pasta dish is packed with goodness and is a bit of a hero – great for lunch or dinner, fills you up and tastes great!
Reviewed by our expert panel
Serves: 4
Time to make: 15 mins
Total cost: $12.80 / $3.20 per serve

(at time of publication)


Make it gluten free: Use gluten-free pasta and check cornflour is gluten free.

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Photographer: Mark O'Meara

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