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Nutty oat and chocolate slice
Baking

Nutty oat and chocolate slice

This is a deliciously moreish slice that’s a great lunchbox addition or morning tea treat.
Serves: 18
Time to make: 30 mins

Variations

Make it vegan: Use Orgran Gluten Free No Egg™ Egg Replacer instead of the egg. Replace the trim milk with soy milk or another plant milk. Check the dark chocolate is vegan.

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Photographer: Bryce Carleton

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