Log in to your account

Not a member yet?

Subscribe now
Potato and pea curry

Potato and pea curry

Serves: 4
Time to make: 30 mins
Total cost: $6.21 / $1.55 per serve

(at time of publication)


Make it gluten free: Use gluten-free curry powder.

HFG tip

If you can’t find coconut-flavoured evaporated milk, use 3 capfuls (about 15 ml) of coconut essence to 1 can of lite evaporated milk.

Rate and share:

Leave a Reply


Saved: go to meal plans