e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Steam fish fillets in microwave, two fillets at a time, according to packet directions.
2 Mash avocado in a small bowl, add lemon juice and stir.
3 To serve, top each tortilla with a handful of coleslaw, half a fish fillet, a dollop of mashed avocado and a spoonful of yoghurt.
Make it gluten free: Use gluten-free crumbed fish and tortillas.
Calories 533 cal
Kilojoules 2230 kJ
Total fat 27 g
Saturated fat 6 g
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