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Tortilla pizza

  • Time to make: 20 mins
  • Serving: 4 people
Ratings: 4.5
Ingredients

Ingredients

  • 2 extra-light flour tortillas
  • 1 tablespoon sun-dried tomato pesto
  • 300g salsa sauce
  • 1 small red onion, sliced
  • 1 green capsicum, diced
  • 1 ½ cups cooked lean chicken
  • ½–1 teaspoon chilli powder
  • ¾ cup grated reduced-fat cheddar cheese
  • Always check food labels for allergens or trace warnings before buying your ingredients.
    Ingredients

    Instructions

    (Stops screen from sleeping)

    1 Preheat grill. Place 1 tortilla on a piece of baking paper on a baking tray. Spread with tomato pesto. Top with other tortilla and sandwich together.

    2 Spread half the salsa over tortilla. Add onion, capsicum and chicken. Sprinkle with chilli powder.

    3 Add remaining salsa and cheese. Cook under grill for 10 minutes, or until hot and cheese has melted. Serve with fresh coriander and a squeeze of lime.

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