e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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e.g. gluten-free low cholesterol recipes, how to lower cholesterol
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1 Peel and chop kumara. Cook in boiling water until tender. Mash with oil and seasoning. Place in a bowl. Preheat oven to 190°C.
2 Add the remaining ingredients except mozzarella, vegetables and basil. Mix well.
3 Spoon mixture into a lightly greased ovenproof dish. Sprinkle with mozzarella. Bake for 20 minutes. Garnish with basil and serve with vegetables.
This tasty, filling dish can be made in advance and kept refrigerated until required.
Calories 521 cal
Kilojoules 2180 kJ
Total fat 13 g
Saturated fat 5 g
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