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Beef casserole with cheesy polenta

Beef casserole with cheesy polenta

Serves: 4
Time to make: 2 hrs
Hands-on time: 15 mins
Total cost: $15.40 / $3.85 per serve

(at time of publication)

Variations

Make it gluten free: Check cornflour and tomatoes are gluten free.

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Photographer: Mark O'Meara

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