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Chicken and eggplant parmigiana
Mains
1 ratingsRate

Chicken and eggplant parmigiana

Serves: 4
Time to make: 45 mins
Hands-on time: 10 mins
Total cost: $25.28 / $6.32 per serve

(at time of publication)

Variations

Make it gluten free: Use gluten-free breadcrumbs and bread.

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Photographer: Mark O'Meara
Go to homepage*Subsequent months will be $2.75